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91探花视频 Food Service Services, in partnership with , strives to create an enjoyable, customer service-oriented dining experience for students, faculty, staff, and administration.
The Food Services Department is dedicated to promoting fresh, nutritious, and innovative foods and programs to include student wellness and proper nutrition.
2025-2026 School Year Updates
We are pleased to announce that all students at 91探花视频 is eligible to receive a free breakfast and lunch every day!
What is included in a meal?
91探花视频/The Nutrition Group operates according to the USDA School Breakfast Program. With this, a breakfast meal includes an entr茅e with a side of fruit, fruit juice, and/or milk. To receive a meal at the free rate, students must choose at least a fruit or a juice plus two other items. Otherwise, students will be charged for their items at the a la carte price.
91探花视频/The Nutrition Group operates according to the USDA National School Lunch Program. With this, a lunch meal includes an entr茅e (grain and protein), fruits, vegetables, and milk. To purchase a lunch at the meal price, students must choose at least a fruit or a vegetable plus two other food groups. Otherwise, students will be charged for their items at the a la carte price.
Students and staff are welcome to purchase any items a la carte as well. Please refer to our a la carte price list for a full list of the cost of each component, as well as a sampling of other smart snack approved items that can be purchased in addition a meal.
Contact Information
If you have any questions or concerns, please feel free to contact our food service team:
Asya Lee
Kitchen Manager
Office Phone: (610) 277-0660 ext. 290
Logan Myers
Regional Manager with The Nutrition Group
Click to learn
Smart Snacks:
Food sold during the school day is required to meet nutrition standards and are referred to as Smart Snacks. Smart Snacks encourage students to make healthier snack choices to help give them the nutrition they need to grow and learn.
What are the Smart Snack Requirements?
Be a grain product that contains 50 percent or more whole grains by weight/have a whole grain as the first ingredient
- Have as the first ingredient a fruit, a vegetable, a dairy product, or a protein food
- Be a combination food that contains at least 录 cup of fruit and/or vegetable
- The food must meet the nutrient standards for calories, sodium, sugar, and fats:
- 200 calories or less
- 200 mg of sodium or less
- 35% or less of sugar
- 35% or less of fat with 10% or less saturated fat and 0 grams trans fat
Click on the picture of Molly or Calvin to access some fun recipes!
91探花视频 and The Nutrition Group want ensure all of our students are learn that healthy food can be delicious, and fun, while both in and out of school. Here are some additional activities sheets and tip sheets you and your student can view together.
Food Services
91探花视频 our Food Services
Partnering with , 91探花视频 strives to provide Pathway students who opt-in for our food services with nutritious, healthy, and delicious breakfast and lunch options during the school day.
Access our April 2026 food menus, A La Carte Snack Prices, our January 2026 Food Service Report, and our Meal Account and Meal Charging Procedures:
Non-Discrimination Statement:
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA鈥檚 TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online , from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant鈥檚 name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
1. Mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or
2. Fax:
(833) 256-1665 or (202) 690-7442; or
3. Email:
Program.Intake@usda.gov
This institution is an equal opportunity provider.
Medical Attestation Form:
To access the Medical Attestation Form, click .
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